8 Must-Eat Local Foods In Penang, Malaysia

Penang, Malaysia

Nestled in the northwest of Malay Peninsula, Penang, often referred to as "The Pearl of the Orient," is a gem of a destination celebrated for its rich cultural heritage and incredible culinary offerings. 

 

Penang is a food lover's paradise, attracting travellers and foodies from around the world who seek to embark on a sensory journey of taste, texture, and tradition. From fragrant hawker stalls lining the bustling streets to charming heritage cafes tucked away in colonial-era shophouses, every meal serves as the gateway to a world where the past and present meld seamlessly, where culinary traditions are cherished, and where food is not just sustenance but a way of life.

In this blog, we will be sharing our 8 must-eat dishes that have captured the hearts and palates of locals and visitors. These dishes are not just a selection of foods but a reflection of the island's history, a testament to the creativity of its people, and a portal into the essence of Penang's unique identity. Join us on this journey as we savour the flavours of Penang, a food destination like no other.

8 Things to Do in Ipoh, Malaysia

Ipoh, Malaysia

Ipoh, a charming city in the state of Perak in Malaysia, is a hidden gem that offers a unique blend of history, culture and natural beauty. Often overshadowed by the more popular tourist destinations like Penang, Melaka and Kuala Lumpur in Malaysia, Ipoh has recently gained popularity as a travel destination due to its stunning limestone caves, delicious street food and rich heritage. The city is also known for its colonial-era architecture, which is well-preserved in its historic district, and its vibrant arts community, with numerous galleries and museums to explore. You can also look forward to enjoy outdoor activities such as hiking, caving, and waterfall exploring in the surrounding areas. 

Food Hunting in Penang, Malaysia

Penang is well known for being the food capital of Malaysia; and it naturally became the foodie's favourite hunting ground for delicious food. Because of its multicultural history, you get to taste on a wide range of traditional Malay, Chinese and Indian dishes.

When I was in Penang especially in the George Town, I really enjoyed strolling down the atmospheric street between the stretch of traditional shophouses while hunting down the mouth-watering hawker and street food. Every time I visit Penang, I will be so looking forward to discover new places for good food, also at the same time I will make an effort to go back to my favourite stalls again and again to get back the taste of yesterday.